Food hypersensitivity

We offer a range of short courses in Allergy which are available both to students who are enrolled on the MSc in allergy programme, and as stand-alone CPD programmes for GPs, specialist trainees and consultants, nurses, dietitians and other healthcare professionals wishing to improve their ability to manage allergic patients in daily practice.

Course Description

The courses provide an in depth up-to-date overview of the mechanisms, diagnosis and management strategies of specific allergic conditions, including complex areas and latest research with implications for clinical practice. The courses will enable students to gain evidence-based up-to-date knowledge and practical skills to optimally manage allergic conditions in children and adults.